The latest weekly specials are out! Make sure you check out all that is on sale this week and hurry in to our store, or conveniently shop online for the items you need.
Continue readingWOW: DAOU Pessimist Paso Robles Red Blend
Wine of the Week
DAOU Pessimist Red Blend
Paso Robles, Central Coast, 2020
“This widely available red blend satisfies in so many ways. Hearty aromas of thick, dark fruit, smoke and anise lead from the nose into a rich palate that’s loaded with cassis and violet. A persistent peel of acidity adds balance.”
92 pts., Wine Enthusiast
A perfect red to match with ribs, chicken wings and burgers while watching the Sunday games!
Insider Price: $24.99
CT’s Lowest Price!
Discounted case: $299.88
Buy Now
WOW: Marietta Cellars Roman Zinfandel Blend
Wine of the Week
Marietta Cellars Roman Zinfandel blend
Estate Grown, North Coast, 2020
This week we are offering a wonderful estate-grown red Zin blend from Marietta Cellars in the North Coast at CT’s Lowest Price! “The medium-bodied palate is gently chewy, with tart, juicy fruits and a spicy finish.”
92 pts, Wine Advocate.
Insider Price: $29.99
CT’s Lowest Price!
Discounted case: $311.88
Buy Now
Entertaining made simple! WSM helps you celebrate Game Day!
Walter Stewart’s catering provides the perfect solution for all of your entertainment needs. Authentic fresh sushi platters, delicious restaurant-quality entrees, a great selection of hors d’ oeuvres and finger foods, and dozens of other reasonably priced and beautifully presented platters will enhance any gathering, party or event.
Continue readingWOW: Veuve Clicquot Yellow Label Brut
Wine of the Week
Veuve Clicquot Yellow Label Brut
Champagne, FR, NV
Veuve Clicquot Yellow Label is the signature champagne of the House. A crisp and lacy Champagne, with a hint of smoke underscoring flavors of poached apricot, pastry cream and pickled ginger. An overtone of Mandarin orange peel ties it all together.
92 pts., James Suckling
Insider Price: $59.99
Save $10
CT’s Lowest Price!
Buy Now
The Best of the Holidays
Our team of skilled butchers is at your service for the holidays!
Our team of skilled butchers is at your service for the holidays! Our expert meat cutters will tie, pin, score, and stuff your roasts. Choose from the best cuts, the highest grades, and the best brands! Let us create the perfect hand-crafted centerpiece for your holiday table.
PLACE YOUR ORDERS TODAY
• Filets and Prime Rib Roasts
• Lamb and Pork Crown Roasts
• French Racks of Lamb or Pork
• Fully Cooked Spiral Hams and Smoked Hams.
• D’Artagnan Rohan Duck.
• All Natural Whole Turkeys and Turkey Breast.
We have it all and it’s only the BEST!
Place your orders today online or with Alex and our meat department.
Call 203.966.4848 x 107 or stop in and ring our buzzer.
WOM: La Marca Prosecco
Wine of the Month
La Marca Prosecco
DOC, Sparkling Wine from Prosecco, IT, NV
Insider Price: $15.30
10% Below CT’s Lowest Price!
Discounted Case: $183.60
Buy Now
Enjoy a delicious, fresh-prepared holiday feast without the hassle!
Enjoy a delicious, fresh-prepared holiday feast without the hassle! Whether you need a complete holiday dinner or you just need to bring a side, we’ve got you covered!
Continue readingProfessional Knife Sharpening
Get your knives sharpened for your holiday feast at Walter Stewart’s Market. Sharpening is provided by Elizabeth Colwell of The Wire Whisk.
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How it Works:
- Drop off your knives at the Walter Stewart’s Market (by 10am to ensure you get them back the text day)
- Fill out the sharpening form. Forms are also available at the store’s service desk.
- Knives will be ready the following day and you will be notified by email
- Payment required when dropping off your knives by cash or check payable to “Elizabeth Colwell” or venmo Cost $6 per knife any size ($9/scissors)
Thanksgiving Sharpening Schedule:
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Daily Pick Up Monday Nov. 6th – Wednesday Nov. 26th: Drop off your knives at the service desk by 10am, they will be sharpened and ready for pickup the following day.
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Tuesday Nov 26th: Will be the last pickup before Thanksgiving. Drop off knives by 10am and they will be ready by 10am the following day.
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Tuesday Dec. 3rd: Back to our normal weekly sharpening schedule. Tuesday and Thursday pickup at 10am with a 24hr turnaround time.